A combination of Ethiopian and washed Mexican arabica forms a nice contrast and gives this. To my surprise, the coffee is quite intense tasting. Nespresso Tokyo Vivalto Lungo Coffee Capsules/Pods. If you use the same cup, it’s just 75% the amount that it would normally have. This is done by pressing the Lungo button just a few seconds before finishing. There should be more water in a lungo shot so pull a longer shot than you would an espresso. POST NOTE: After realizing the Tokyo Vivalto Lungo is very mild/light when extracted as a Lungo size, I decided to try extracting it at about 75% of the normal 110 ml size. Put portafilter into the grouphead and pull lungo shots.

Overall, the redesign of the Nespresso Tokyo Vivalto Lungo is a nice change, but it still doesn’t meet my expectations as I’m still finding this tends to be a very light roast, and I prefer the most intense roasts like the Envivo Lungo for my morning Lungo coffee it’s just a personal preference. The Tokyo Vivalto Lungo does have a thick crema that is very enjoyable. The coffee has a light sour taste to it, but is very nice and it lingers. The Tokyo Vivalto Lungo is definitely a bit more intense than the original Vivalto Lungo. Born from the Japanese coffee lover’s affinity for the hot drink, one can enjoy a natural bittersweet taste, refined roast flavor, delicate flowery notes, and lower acidity. The Nespresso Tokyo Vivalto Lungo has a complex floral and fruit like taste to it. In pursuit of the coffee taste and culture Japan is used to, Nespresso created World Explorations Tokyo Vivalto Lungo.

Tokyo lungo